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Ramspeck Releases

1994 CABERNET SAUVIGNON

"Blackberry Surprise"

Well if you have been following my wines, you know that I’m a stickler about detail--fruit selection, vinification and similarly the description that gets written. I always labor over all these aspects- everything’s got to be just right.

Now I’m smelling this wine and I’m carried back to small restaurants in the USA ( you’d call ‘em ‘diners’; we really don’t have anything like that in Australia). I connect with all the aromas when pondering upon them. I imagine on the counter still-steaming fresh blackberry pie--oozing with concentrated black syrup, and a hint of cherry as well. The coffee beans have just been ground, fresh black pepper has been crushed over seasoned potatoes. It’s a warm, generous and aromatic inventory, a melange that makes me feel very comfortable- with this metaphor and with this wine.

The grapes saw a long "hang time"; three weeks longer than the ‘93 season- cool nights and warm days produced an intriguing array of ripe berry fruits and fresh spices, increasing complexity and a greater flavor-layering. There is a strong mid-palate that’s built up of concentrated blackberry, coffee, cinnamon and fresh ground black pepper. But I can still smell the aroma of fresh tobacco leaf and I can hardly wait for that piece of blackberry pie.

Notes and Stats

Yield:

removing of poorly colored fruit at verasion resulted in a low 3 ton per acre.

Vineyard Data:

vertical trellis with deleafing around the clusters for extra color and flavor.

Vineyard Location:

Coombsville 42%, Atlas Peak 21%, Oak Knoll 18%, Calistoga 13%, Mayacamas Ranges 6%

Time on Skins:

Cuvee #1 18 days; Cuvee #2, extended maceration 28 days on skins.

Fermentation Type:

48hr cold soak, 100% Whole berry, 100% co-fermentation of varieties.

Yeast:

30% wild yeast, 70% cultivated Rhone Valley yeast.

Cooperage:

50% New oak, 50% 1-2y.o. blend of French and American oak.

Cepage:

Cabernet Sauvignion 82%, Cabernet Franc 9%, Merlot 9%.

Clarification:

lightly fined, unfiltered.
 

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